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Basic Slow Cooker Whole Chicken


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  • Author: semiscratched
  • Total Time: 8 hours 5 minutes
  • Yield: 0 servings 1x

Description

There are times you just want a basic chicken recipe but that tastes amazing. I have you covered here with my Basic Slow Cooker Whole Chicken. It's juicy, full of flavor, and requires no effort.


Ingredients

Units Scale
  • 1 5-7 lb whole chicken
  • 2 cups water
  • 2 dried bay leafs
  • 2 teaspoons kosher salt (or regular salt )
  • 2 teaspoons black pepper
  • 2 teaspoons garlic powder
  • 2 teaspoons paprika


Instructions

  1. Rinse chicken under running water, remove any of the gilets if needed.
  2. Place chicken into the slow cooker.
  3. Add water, bay leaf, kosher salt, black pepper, garlic powder, and paprika.
  4. Cook on low for 6-8 hours, or high for 3-5 hours.

Notes

  • Leftovers can be placed in an airtight container. Keep in the refrigerator for up to a week.
  • This chicken can be made ahead of time and used throughout the week.
  • Prep Time: 5 minutes
  • Cook Time: 8 hours
  • Category: Main Course
  • Cuisine: American