Description
Making Slower Cooker Baked Potatoes is a life changer. The potatoes come out fully cooked and fluffy, perfect for adding any of your favorite toppings.
Ingredients
Scale
- 5 medium to large potatoes
- oil (enough to lightly coat potatoes before wrapping with foil paper.)
Instructions
- Wash potatoes thoroughly, dry them, and coat lightly with oil.
- Once all the potatoes are coated with oil, wrap each potato in foil paper.
- Place wrapped potatoes in the slow cooker and cook for 7-8 hours on low or 4-5 hours on high. To check if the potatoes are done, poke them with a fork or knife through the foil paper, and if it easily goes through, they are done.
- Prep Time: 5 minutes
- Cook Time: 8 hours
- Category: Main Course, Side Dish
- Cuisine: American