Here in Southern California soup season is almost over, the weather is starting to warm up. Even though I am very excited for warm weather but I going to miss making soup.
Using your slow cooker for dinners is the easiest thing you can do. You are able to provide a healthy dinner without having to slave over the stove. It’s also great for families that keep busy during weekdays. This spicy shredded chicken is for you.
These bean burgers are SO good and super easy to make.
Simple Vegan Pozole Rojo made Homemade; who thought it could be delicious. The beans take over the meat, and the mix of the two different chilies makes the perfect not-too-spicy sauce.
Here is a quick and easy Spicy Creamy Potato and Navy Bean Soup. Can be made into a great weeknight dinner. I love to use navy beans because they have a creamy texture.
Homemade Flour Tortillas are very near and dear to my heart. It’s the food my mom showed me how to make. My mom was the best cook, one thing I regret is not learning everything she knew.
This is an Easy Herb Butter Spread it goes great on bread, biscuits, or anything you like.
When it comes to salad dressing it has been years since I have bought a bottle of store bought dressing. I stopped buying bottle salad dressing after I had my daughter (who is now 15) because I became very strict with my calorie intake trying to lose that extra weight. […]
What make’s a great grill cheese sandwich?
This is the first recipe in which I learned how to cook tofu it was about 11 years ago. I’ve always known about tofu but never bought it because I didn’t know to how to cook it.
Hi, my name is Gabriela. I live in Southern California with my five kids (most of them teenagers) and my wonderful husband of 21 years. I have a full time job in the medical field.