Season Your Ground Turkey With Only 3 Ingredients

There are times when ground turkey can be bland. But you only have to season your ground turkey with 3 ingredients to make it delicious.

Ground turkey is a good way to go during a time crunch. It cooks up quickly; in less than 20 minutes, you have a meal, and it’s healthy. You can make tacos; you only need taco shells, shredded lettuce, cheese, diced tomatoes, and your favorite salsa or hot sauce. There you go, a meal in less than 20 minutes.

How to use ground turkey?

• Tacos, instead of ground beef, make them out of ground turkey.
• In spaghetti sauce, make a healthier meaty sauce.
• Lettuce wraps, top them with diced tomatoes and shredded cheese.
• Turkey burgers, season with these same ingredients; salt, black pepper, and ground

Is ground turkey healthy?

It is healthy because it’s easier to digest and it’s high in protein.

Can ground turkey be pink?

No, ground turkey can not be pink; it needs to be fully cooked. The way to know when it’s fully cooked is when you no longer see any pink.

Here are other recipes you might like

Simple Sweet Ground Turkey Chili

Ground Turkey Stuffed Bell Peppers

Ground Turkey and Veggie Soup

Let’s start making Ground Turkey

Ingredients

• Oil– Any neutral oil will work.
• Ground Turkey– I like to use 93/7 percent fat. You can use a higher percentage of fat if you wish.
• Salt– I have been using Redmonds Real Salt. What I like about it is that it’s not really salty.
• Black pepper
• Ground cumin

Instructions

1. Place oil in a pan over medium to high heat, and once it’s hot, add your ground turkey.
2. With a meat chopper, break apart the ground turkey; once it’s broken apart, add salt, black pepper, and ground cumin.
3. Cook until the ground turkey is no longer pink. Once it’s cooked, remove any excess liquid.

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